

TWINE Hard Cheese Knife
This cheese knife combines form and function, crafted with a sturdy stainless steel blade and a smooth acacia wood handle. The blade’s design is tailored for hard cheeses like Parmesan, Asiago, and aged Cheddar, allowing you to slice or break into firm textures without crumbling. The natural acacia handle not only adds rustic charm but also provides a balanced, comfortable grip, making entertaining easier and more stylish.
Perfect for building charcuterie boards, hosting wine-and-cheese nights, or giving as a thoughtful gift, this knife is an essential addition to any well-curated kitchen.
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Constructed of acacia wood and stainless steel
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Specially designed for hard cheeses
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Comfortable 4.25-inch handle
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